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Red Lobster, an American multinational casual dining restaurant chain founded in 1968 by Bill Darden, has garnered a distinguished reputation for its fresh seafood, family-friendly atmosphere, and unwavering commitment to satisfying seafood cravings worldwide. Renowned for its iconic Cheddar Bay Biscuits, succulent shrimp dishes, and endless dining options, Red Lobster has consistently delivered meals that embody the flavors of the sea, casual comfort, and the epitome of seafood dining.
